{"id":259,"date":"2007-05-11T23:35:02","date_gmt":"2007-05-11T21:35:02","guid":{"rendered":"\/\/shadoland.fr\/blog\/2007\/05\/11\/salon-saveurs-des-plaisirs-gourmands\/"},"modified":"2013-06-30T19:12:00","modified_gmt":"2013-06-30T17:12:00","slug":"salon-saveurs-des-plaisirs-gourmands","status":"publish","type":"post","link":"https:\/\/shadoland.fr\/blog\/2007\/05\/11\/salon-saveurs-des-plaisirs-gourmands\/","title":{"rendered":"Salon Saveurs des Plaisirs Gourmands"},"content":{"rendered":"<p>Gr\u00e2ce \u00e0 guillemette de <a href=\"http:\/\/minouchka.canalblog.com\/\">Chocolat et caetera<\/a>, Jill et moi avons \u00e9t\u00e9 faire un tour au salon saveurs des plaisirs gourmands. Avec au programme:<\/p>\n<ul>\n<li><a href=\"http:\/\/www.la-cour-des-saveurs.com\/\">La cour des saveurs<\/a> de la cuisine m\u00e9di\u00e9vale, aussi bien sucr\u00e9 que sal\u00e9 (taillis de fruits sec, poulet au datte et abricot, terrine de volaille au confit d&rsquo;oignons, terrine m\u00e9diterran\u00e9enne au citron).<\/li>\n<li><a href=\"http:\/\/www.artifrance.fr\/cngf\/1profoen.htm\">Mister Ice<\/a>, avec ses d\u00e9licieuse glace (foie gras, thym citron, Malabar, Carambar, Nutella).<\/li>\n<li><a lang=\"de\" href=\"http:\/\/www.gutes-vom-johannishof.de\/\">Gutes vom Johannishof<\/a> avec des produits a base de graines de courges (grill\u00e9es natures, sal\u00e9es ou sucr\u00e9es, huiles de courge, \u00e9cras\u00e9 en sauce&hellip;)<\/li>\n<\/ul>\n<p>Et bien d&rsquo;autres tout aussi app\u00e9tissant, avec un passage au stand de <a href=\"http:\/\/www.chefcorvez.com\/\">l&rsquo;\u00e9cole de cuisine du chef corvez<\/a><br \/>\n pour saluez guillemette.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gr\u00e2ce \u00e0 guillemette de Chocolat et caetera, Jill et moi avons \u00e9t\u00e9 faire un tour au salon saveurs des plaisirs gourmands. Avec au programme: La cour des saveurs de la cuisine m\u00e9di\u00e9vale, aussi bien sucr\u00e9 que sal\u00e9 (taillis de fruits sec, poulet au datte et abricot, terrine de volaille au confit d&rsquo;oignons, terrine m\u00e9diterran\u00e9enne au [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,4],"tags":[],"class_list":["post-259","post","type-post","status-publish","format-standard","hentry","category-miam","category-sortie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/posts\/259","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/comments?post=259"}],"version-history":[{"count":2,"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/posts\/259\/revisions"}],"predecessor-version":[{"id":291,"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/posts\/259\/revisions\/291"}],"wp:attachment":[{"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/media?parent=259"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/categories?post=259"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/shadoland.fr\/blog\/wp-json\/wp\/v2\/tags?post=259"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}